一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING)
一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING)

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, 一鍋式番茄飯 one pot tomato rice (no frying). One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Home » Recipes » One-Pot Tomato Rice 电锅番茄饭. Tomato rice is made with very few ingredients and can be prepared in no time! Today I have this super easy and super delicious One Pot Tomato Rice for you.

一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING) is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. 一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING) is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook 一鍋式番茄飯 one pot tomato rice (no frying) using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make 一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING):
  1. Make ready 1 cup - rice
  2. Prepare 1 pack - baby fine beans
  3. Take 1 - sweet corn
  4. Make ready 1 - tomato
  5. Make ready 1 pack - chicken fillet (approximately 250 ~ 300 grams)
  6. Get Chicken bonesss (for making broth)
  7. Make ready Some frozen shrimps & clams (optional)

Tomato rice recipe - South Indian style delicious, flavorful & spicy one pot tomato rice. Make it for a quick dinner & enjoy with raita or plain yogurt. One-pot Rice And BeansAnother Music In a Different Kitchen. cumin seeds, rice, vegetable broth, medium yellow onion, pinto beans. Spicy South-Indian style Tomato Rice is one-pot meal made with tomatoes and spices!

Steps to make 一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING):
  1. Season chicken fillet with soy sauce & sesame oil (preferably 1 night)
  2. Cook broth using chicken bones & corn cob as I cut out all the corns
  3. (optional) stir fry the chicken fillet - I think it will be more fragrance / or u can just lump the chicken fillet into the rice cooker while cooking the rice
  4. Wash rice
  5. Put rice, sweet corn (which I cut out), chicken fillet, tomato, pour the broth over. Remember to adjust the water a little lesser than usual as vegetables and tomato will produce more water during cooking
  6. Last 20 minutes before your rice cooker beeps you.. Add in baby fine beans, shrimps & clams
  7. TA-DAHHHHH once the rice cooker beeps you.. Stir and serve 😋😋 adjust the taste with salt / soy sauce according to your liking 🤤

It's best enjoyed with a side of yogurt and pickle! Spaghetti in tomato sauce is such a classic dish. This one-pot version cuts down on the dishes, but keeps the comforting flavours. We're adding lentils in this dish to serve as the plant-based protein source! Make a circle in the center of the rice and add your sautéed vegetables and black beans to the skillet and mix.

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