Breakfast French Toast
Breakfast French Toast

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, breakfast french toast. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Breakfast French Toast is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Breakfast French Toast is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook breakfast french toast using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Breakfast French Toast:
  1. Make ready 4 eggs
  2. Make ready 1/2 cup milk
  3. Take 1/2 cup orange juice
  4. Get 1 teaspoon vanilla extract
  5. Take 1/2 teaspoon cinnamon powder
  6. Prepare Bread for French toast
  7. Get Butter cooking spray
  8. Take Maple syrup
  9. Prepare Confectioners sugar (sprinkled over top)
Steps to make Breakfast French Toast:
  1. In a large bowl combine : eggs, milk, orange juice,vanilla extract and cinnamon powder, mix all with a whisk…..
  2. Get your skillet ready by spraying it with the butter cooking spray and leave it on low heat…..
  3. Next slice your bread (I’m using a Brioche loaf) into 2 inch thick slices….
  4. Add one slice of bread at a time to your egg mixture, making sure to coat both sides of bread then immediately place that coated bread slice into your hot skillet…..
  5. Cook on medium heat until both sides of your bread turns golden brown…..
  6. Remove from skillet, top with maple syrup and confectioners sugar and enjoy 😉!!!

So that’s going to wrap this up for this special food breakfast french toast recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!