My Chilli Tasting Beef Stew ๐Ÿ˜‹๐Ÿ˜‹
My Chilli Tasting Beef Stew ๐Ÿ˜‹๐Ÿ˜‹

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, my chilli tasting beef stew ๐Ÿ˜‹๐Ÿ˜‹. It is one of my favorites food recipes. For mine, Iโ€™m gonna make it a little bit unique. This is gonna smell and look delicious.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook my chilli tasting beef stew ๐Ÿ˜‹๐Ÿ˜‹ using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My Chilli Tasting Beef Stew ๐Ÿ˜‹๐Ÿ˜‹:
  1. Make ready 300 g Beef cut into bite size pieces
  2. Make ready 1 dried chicken stock cube in 1 cup Water
  3. Make ready 1 tsp olive oil
  4. Prepare 1/2 Large onion diced
  5. Make ready 2 Garlic Cloves crushed
  6. Get 1 tsp Dried Crushed Chillies
  7. Take 1/4 tsp Black Cracked Pepper
  8. Make ready 8 Small New potatoes
  9. Prepare 5 florets of Broccoli
  10. Get 3/4 Cup Passata
  11. Get 1 pinch Salt
  12. Prepare 1/2 cup Frozen peas
Instructions to make My Chilli Tasting Beef Stew ๐Ÿ˜‹๐Ÿ˜‹:
  1. Cut the meat up and add to Slow cooker also add the chicken stock with water and Potatoes.turn on low overnight.
  2. In a frying pan add the oil then the onion fry for 1 minute then add Garlic, dried crushed chillies also Black pepper. Stir cook for further 1 minute then add the Passata mix in.Next add to the slow cooker and mix in.
  3. Passata
  4. Turn off in the morning. About 2-3 hours before you are having it add frozen peas, Broccoli and stir to cover it all.
  5. Before serving add a little salt. Crusty cobs go well with this. Serve Hot.

So that is going to wrap it up for this exceptional food my chilli tasting beef stew ๐Ÿ˜‹๐Ÿ˜‹ recipe. Thanks so much for reading. Iโ€™m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Donโ€™t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!