Turkish Beef Adana Kebabs
Turkish Beef Adana Kebabs

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, turkish beef adana kebabs. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Turkish Beef Adana Kebabs is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Turkish Beef Adana Kebabs is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have turkish beef adana kebabs using 26 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Turkish Beef Adana Kebabs:
  1. Prepare 🌻For Mincemeat:
  2. Prepare 1/2 kg beef mincemeat / lamb / mutton
  3. Prepare 1/2 Tbsp red chilli powder or to taste
  4. Take 1/2 tsp All spices
  5. Make ready 1/2 Tbsp Cumin seeds roasted & crushed
  6. Make ready 1/4 tsp Mace powder
  7. Prepare 1/2 Tbsp Salt or to taste
  8. Make ready 1 Tbsp Ginger & garlic paste
  9. Make ready 1/4 cup fried onion
  10. Take 🌻For Coating Kebabs:
  11. Take 2-3 Tbsp Mint leaves chopped
  12. Take 2-3 Tbsp Coriander chopped
  13. Prepare 3-4 Green chillies finely chopped
  14. Take 1 cup Onion finely chopped
  15. Get 1/2 cup green Capsicum finely chopped
  16. Get 1/2 cup Red Capsicum finely chopped
  17. Make ready 1 tsp red chilli flakes
  18. Get 🌻For Serving:
  19. Get Thinly sliced red onion
  20. Make ready 2-3 Tbsp chopped parsley
  21. Make ready Tomatoes chopped
  22. Take Cucumber chopped
  23. Make ready 1 tsp Ground Sumac
  24. Get Pinch salt & black pepper
  25. Prepare Lemon juice
  26. Make ready Pita bread (optional)
Steps to make Turkish Beef Adana Kebabs:
  1. Add mincemeat in food processor and all spices, fried onion,ginger & garlic paste and grind 2-3 times well.
  2. Transfer in mixing bowl cover and rest in refrigerator about for 20 -30 minutes.
  3. Pre-heat oven 250°C. - On tray or a big flat plate add finely chopped onion,red & green capsicum, green chillies, mint & coriander leaves, red chilli flakes and mix well.
  4. Grease hands with oil,take a mixture and make kababs of equal sizes on skewers then coat in mixed vegetables (makes 10-12).
  5. Bake in pre-heated oven about 10-15 minutes or till cook through completely.
  6. Take a mixing bowl add all serving ingredients mix well
  7. Enjoy ! Adana kebab With sauce & salads. 👩‍🍳

So that’s going to wrap this up for this special food turkish beef adana kebabs recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!