My Easy Homemade Tomato Soup
My Easy Homemade Tomato Soup

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, my easy homemade tomato soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

My Easy Homemade Tomato Soup is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. My Easy Homemade Tomato Soup is something that I’ve loved my whole life. They are fine and they look wonderful.

This Homemade Tomato Basil Soup, however, tops my list. Made with simple ingredients like tomatoes, olive oil, garlic, onions, and basil, you know exactly what you're eating when you enjoy a big bowl of this delicious garden-fresh tomato soup. And unlike canned soup, there are no sneaky.

To begin with this particular recipe, we have to first prepare a few components. You can have my easy homemade tomato soup using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make My Easy Homemade Tomato Soup:
  1. Take 1 tbsp olive oil
  2. Prepare 1 large onion, diced
  3. Make ready 4 garlic cloves, minced
  4. Get 3 tbsp all-purpose flour
  5. Prepare Salt snd pepper
  6. Take 2 (14.5 oz) cans crushed or diced tomatoes
  7. Get 2 1/2 cups chicken stock
  8. Make ready 1 tbsp Italian seasoning
  9. Take 1/8 tsp ground all spice
  10. Make ready 1 cup milk (optional)

Thank you all for joining me, I hope you like this quick and easy tomato soup! Homemade roasted tomato basil soup with garlic, olive oil and caramelized onions. Delicious, flavorful and the best way to use up garden tomatoes! You'll never want to go back to the canned stuff after you try this.

Steps to make My Easy Homemade Tomato Soup:
  1. Heat the oil in a large saucepan or dutch oven over medium heat.
  2. Cook the onions until they’re soft (about 5 minutes), then add the garlic and cook for a further minute or so.
  3. Season with salt and pepper.
  4. Add the flour, and mix well, cook for 30 seconds.
  5. Add the tomatoes, tomato paste, Italian seasoning, ground all spice and stock, whisking to blend and thicken.
  6. Bring to a boil, then reduce heat and simmer for 5-10 minutes.
  7. Using an immersion blender blend until smooth.
  8. Remove from heat, then add the cream if using. I used Horizon Organic White Milk, Mixing thoroughly.
  9. Test for seasoning, add more is needed, then serve.
  10. Garnish with dried parsley, croutons, green onions and then devour.

Make the best homemade tomato soup with fresh tomatoes with this quick and easy recipe. Crazy-good with just a handful of ingredients. Wondering what to make with all those tomatoes that are ripening up in your garden? Make a batch of homemade tomato soup! I love that this Easy Tomato Soup Recipe uses canned tomatoes so I can throw it together in a hurry because I always have the ingredients I need on hand.

So that’s going to wrap this up for this special food my easy homemade tomato soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!