Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, oyster minced chicken congee. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Oyster Minced Chicken Congee is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Oyster Minced Chicken Congee is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook oyster minced chicken congee using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Oyster Minced Chicken Congee:
- Make ready 2 cups Cooked Rice
- Take 2 cups Chopped Celery
- Take 1 cup Organic Minced Chiciken
- Get 1 cup Raw Oysters
- Prepare 1 tsp olive oil
- Prepare 1 tbsp minced garlic
- Get 1 cup chopped onion
- Make ready 1 tbsp minced ginger
- Make ready To taste Salt and Pepper
- Make ready 6 cups Water
Instructions to make Oyster Minced Chicken Congee:
- Cook rice with rice cooker and set it aside
- Boil a pot of hot water, add oysters and cook for 30 seconds，Set it aside
- Add olive oil into a soup pot
- Add garlic, ginger and onion into the pot and cook for 5 minutes
- Add minced chicken and stir until it‘s cooked
- Add cooked rice and water to a boil and simmer uncovered for 30 minutes.
- Once the rice has smoothed out and the congee is the texture you'the like, add oysters and celery, bring it to boil again and cook for 5 minutes
- Add salt and pepper
So that’s going to wrap it up for this exceptional food oyster minced chicken congee recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
