Easy Moroccan chicken #mycookbook
Easy Moroccan chicken #mycookbook

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy moroccan chicken #mycookbook. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Easy Moroccan chicken #mycookbook is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Easy Moroccan chicken #mycookbook is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have easy moroccan chicken #mycookbook using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Easy Moroccan chicken #mycookbook:
  1. Prepare chicken thighs
  2. Get olive oil
  3. Get red wine vinegar
  4. Get ozs chopped dried apricots
  5. Make ready ozs chopped dates
  6. Make ready ozs green olives
  7. Get ozs capers, rinsed
  8. Take garlic, chopped
  9. Make ready brown sugar
  10. Prepare cinnamon
Instructions to make Easy Moroccan chicken #mycookbook:
  1. Trim the chicken, place in a flat ovenproof dish. Mix together all the other ingredients except the cinnamon and sugar, pour over the chicken and leave to marinate for a few hours (or overnight).
  2. Mix together the sugar and cinnamon and sprinkle over the dish. Bake at 180 degrees for approx 45 minutes. If the top is starting to burn, stir the dish and turn the pieces of chicken over. Serve!

So that is going to wrap this up with this special food easy moroccan chicken #mycookbook recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!