Vickys No Meat Lentil Chilli, GF DF EF SF NF
Vickys No Meat Lentil Chilli, GF DF EF SF NF

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, vickys no meat lentil chilli, gf df ef sf nf. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vickys No Meat Lentil Chilli, GF DF EF SF NF is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Vickys No Meat Lentil Chilli, GF DF EF SF NF is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook vickys no meat lentil chilli, gf df ef sf nf using 22 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vickys No Meat Lentil Chilli, GF DF EF SF NF:
  1. Take 115 grams dried green lentils
  2. Take 1 tbsp sunflower oil
  3. Make ready 1 onion, chopped
  4. Prepare 2 carrots, chopped
  5. Get 4 clove garlic, finely chopped
  6. Make ready 1 red bell pepper, chopped
  7. Prepare 1 green bell pepper, chopped
  8. Prepare 100 grams mushrooms, chopped
  9. Make ready 400 grams can kidney beans, drained
  10. Get 400 grams can of chopped tomatoes
  11. Prepare 200 grams can of sweetcorn, drained
  12. Take 2 tbsp tomato puree/paste
  13. Take 2 tsp chilli powder or to taste
  14. Make ready 2 tsp ground cumin
  15. Take 1 tsp unsweetened cocoa powder
  16. Make ready 1 tsp smoked paprika
  17. Get 1 tsp oregano
  18. Get 1/2 tsp onion powder
  19. Make ready 1/2 tsp ground cinnamon
  20. Make ready 1/2 tsp ground allspice
  21. Get 1/2 tsp black pepper
  22. Take 1/2 tsp salt or to taste
Instructions to make Vickys No Meat Lentil Chilli, GF DF EF SF NF:
  1. Put the lentils in a pan, cover with water and boil for 10 minutes to soften, then drain
  2. Meanwhile, fry off the onion and carrots in the oil for 3 minutes
  3. Add the garlic, peppers and mushrooms and fry a further 2 minutes
  4. Add the softened vegetables into the lentil pan with the cans of beans, tomatoes and sweetcorn
  5. Add the tomato puree, all the herbs & spices and just enough water to cover all of the ingredients
  6. Cover and simmer on a low heat for 40 minutes adding extra water if required
  7. Season to taste, add extra chilli powder etc to suit your palate and serve hot with some crusty garlic bread

So that is going to wrap it up with this exceptional food vickys no meat lentil chilli, gf df ef sf nf recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!