Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, dill pickle chicken salad. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Dill Pickle Chicken Salad is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Dill Pickle Chicken Salad is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have dill pickle chicken salad using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Dill Pickle Chicken Salad:
- Make ready 3 C. Cooked and shredded chicken
- Make ready 1 C. Dill pickles sliced
- Prepare 1/2 Red onion, finely chopped
- Prepare 2 Celery stalks, finely chopped
- Get 2/3 C. Mayonnaise
- Prepare 1/4 C. Dijon mustard
- Get 2 Tbsp. Red wine vinegar
- Make ready 1 Tbsp. Chopped dill
- Take 1/2 tsp. Red pepper flakes
- Get to taste Salt and pepper
- Get 3 pitas, split and toasted
Steps to make Dill Pickle Chicken Salad:
- Preheat oven to 400°F. In a large bowl combine the shredded chicken, pickles, red onion, and celery.
- In another bowl stir together mayonnaise, Dijon mustard, red wine, vinegar, and dill. Season with red pepper flakes, salt, and pepper.
- Pour dressing over chicken and tools to coat.
- Place split pitas on a baking sheet, drizzle with olive oil and sprinkle with salt. Bake in oven 5 minutes until lightly browned and crispy. Serve with chicken salad.
So that is going to wrap it up for this exceptional food dill pickle chicken salad recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
