Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, prawn piri piri #mycookbook. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Prawn Piri Piri #MyCookbook is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Prawn Piri Piri #MyCookbook is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have prawn piri piri #mycookbook using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Prawn Piri Piri #MyCookbook:
- Get a pack of frozen king prawns
- Prepare basmati rice
- Prepare a green pepper, chopped (any colour pepper will do, I just like green with prawns)
- Take frozen sweetcorn kernels (peas are also good)
- Prepare small red onion, chopped
- Take Garlic to taste, crushed
- Prepare Piri Piri seasoning
- Get Rapeseed oil
- Get Dried chilli flakes
- Take Lemon or Lime to squeeze over to serve
Instructions to make Prawn Piri Piri #MyCookbook:
- Pop the rice (un-rinsed, as unnecessary) onto boil with twice volume of boiling water to rice, for 7 mins or until rice almost cooked. Turn heat off and keep covered to steam. Fluff through with a chopstick and cover until needed.
- While the rice is cooking…
- Heat the oil. Sauté the onion for a few minutes.
- Add the garlic, stir and cook for 1 minute.
- Add the peppers, stir.
- Add the prawns, sweetcorn and Piri Piri.
- Stir, lower the heat and cover to heat through until the prawns are piping hot, and cooked through, stirring occasionally.
- Add the rice to the prawns. Stir to combine.
- Check seasoning. Add a pinch of dried chilli if you like it hot, and a squeeze of lemon or lime to serve.
So that’s going to wrap this up with this special food prawn piri piri #mycookbook recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!