Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mix vegetables curry #mycookbook. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mix vegetables curry #mycookbook is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Mix vegetables curry #mycookbook is something that I have loved my whole life. They are fine and they look fantastic.
Mixed vegetable curry for chapati, roti, poori or plain rice. Mixed vegetable curry is often prepared at home for quick dinner. I do not follow any particular recipe to prepare this and like to alter the taste. finally, serve mix vegetable curry / mix veg recipe with hot roti.
To get started with this recipe, we must prepare a few ingredients. You can cook mix vegetables curry #mycookbook using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mix vegetables curry
#mycookbook:
- Prepare 1 Small aubergine
- Take 9 okras
- Make ready 2 small size sweet potatoes
- Get 2 medium size tomatoes
- Get 1/2 tsp turmeric powder
- Prepare 1/4 tsp red chilli powder (optional)
- Take 1/2 tsp coriander powder
- Make ready 1/4 tsp Nigella seeds
- Make ready 1 medium size onion
- Prepare 3 cloves garlic
- Prepare 4-5 fresh green chillies
- Get to taste Salt
- Take 1 tbsp olive oil
- Take Fresh coriander to garnish
Mixed Vegetable Curry Recipe - There are many different ways of making mix veg recipes. Today I am sharing the gravy version that goes perfect with roti, paratha, chapati or even rice. Mixed Vegetable Curry is a very popular recipe. Learn how to make/prepare Mixed Vegetable Curry by following this easy recipe.
Instructions to make Mix vegetables curry
#mycookbook:
- Chop all the vegetables into chunks. Keep the Oakras separate. Then in a frying pan pour oil. Keep the heat on medium. Add Nigella seeds, chopped onions & garlic. Sauté them for few minutes.
- Now add all the spices. Add little amount of water. Cook the spices for 5mins. Add tomatoes. Now add aubergine and sweet potato first. Cook them for 2-3 minutes in the spices. Then add the okras. Now mix them well and add the fresh green chillies, cover with a lid. Put the heat on medium to low. Cook for 10 to 15 mins.
- Check if all the vegetables are cooked. Then garnish with fresh coriander. It’s done. Serve with rice, bread or just itself.😊
While the vegetables are thawing, put the quartered onion, tomatoes, green chilies, ginger, and garlic into a food processor and grind into a smooth paste. -Mixed vegetable curry is a combo of variety of veggies. It is very nutritious and healthy. Dish is colorful and tempting to eat. Ingredients required: Any vegetable oil. veggies of your choice Each time I cook mixed vegetable curry, I tend to tweak and experiment with spices. Today's recipe is a result of one such experiment.
So that’s going to wrap it up for this exceptional food mix vegetables curry #mycookbook recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
