Beef Stew
Beef Stew

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, beef stew. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Beef Stew is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Beef Stew is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook beef stew using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stew:
  1. Get 500 g beef
  2. Make ready 2 carrots
  3. Take 10 green beans
  4. Prepare 1 tsp garlic paste
  5. Prepare 1/2 tsp nutmeg powder
  6. Take 1 tsp Oysters sauce
  7. Make ready 3-4 tbs sweet soy sauce
  8. Prepare to taste Salt
  9. Prepare Black / white pepper
  10. Make ready 500-750 ml water
  11. Prepare 2 tbs vegetable oil
Instructions to make Beef Stew:
  1. Slice the beef according to your preference and boil it with salt and garlic paste, use only 500ml water at this stage and let it simmer
  2. Meantime, cut the veggies into batonnet, clean them and set aside
  3. Check the beef, let it simmer until it's perfectly tender, you may add more water until you reach the tenderness that you like
  4. Once simmer, add the nutmeg powder, salt, pepper, oyster sauce and sweet soy sauce
  5. Add the vegetables as well and stir it well for a minute
  6. Add some oil and let the water reduced to almost 90% - don't let the water completely dried up
  7. Remove from stove and serve it with mashed potatoes or steamed rice. Enjoy!

So that is going to wrap it up for this exceptional food beef stew recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!