Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, one pot rice cooker chicken biryani. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Cook the perfect biryani in a rice cooker. chicken Biryani in Electric Rice Cooker Here is my recipe for a simple chicken biryani , that can be easily made at home, in a pressure cooker! Instant Pot Chicken Biryani - The epitome of an one-pot meal made with aromatic basmati rice, tender chicken, spices and herbs that is cooked over low heat for the most delectable flavors.
One pot rice cooker chicken biryani is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. One pot rice cooker chicken biryani is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have one pot rice cooker chicken biryani using 32 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make One pot rice cooker chicken biryani:
- Take Marinated chicken
- Make ready 400 g diced chicken thigh fillet
- Prepare 1/4 cup water
- Prepare 1/3 cup plain yoghurt
- Prepare 1 tablespoon oil
- Get 3 garlic clove minced
- Prepare 1 teaspoon ginger minced
- Get 1/8 teaspoon tumeric
- Make ready 1/8 teaspoon cinnamon
- Make ready 1/4 teaspoon cayenne pepper
- Make ready 1/4 teaspoon ground cardamom
- Make ready 1/4 teaspoon ground corinader
- Prepare 1 teaspoon Garam masala
- Get 1/2 tablespoon Cumin powder
- Prepare 1 teaspoon salt
- Take Rice
- Prepare 2 cups basmati rice
- Make ready 350 ml water
- Get 1 teaspoon oil
- Get 1 1/2 teaspoon salt
- Get 1/4 cup Fried shallots
- Prepare 1/4 cup mint leaves, roughly chopped
- Take 1/4 cup fresh coriander, roughly chopped
- Take 1 green chilli, finely chopped
- Prepare 1 Star anise
- Take 3 cloves
- Get 1 bayleaf
- Get 2 cardamom pods
- Take Garnish
- Take 50 grams ghee or unsalted butter, melted
- Make ready Chopped fresh mint and coriander
- Prepare Fried shallots
A savory rice dish made with elegant basmati rice, Indian spices and caramelized onions in a yogurt-based marinade, that keeps this chicken tender and juicy. Once you make Instant Pot Chicken Biryani, you will never make it any other way! This is by far the One-Pot. Biryani recipes seem to dirty every dish in the house–and then they get eaten within minutes.
Instructions to make One pot rice cooker chicken biryani:
- Combine the chicken and marinade ingredients together in a bowl, cover and rest for a few hours, preferably overnight
- Rinse basmati rice 3 times and then soak for 15 minutes and drain water
- Place the marinated chicken in the bottom of the rice cooker bowl ensuring it is evenly spread across the base
- Top the chicken with the fresh mint, coriander, chilli, and fried shallots.
- Later on top with drained rice, water, oil, salt, Star anise, clove, bay leaf, cardamom pod.
- Set rice cooker to cook or white rice mode depending on your model. Should take 40 minutes.
- When the rice cooker is complete, open and remove the dried spices and add the garnish ingredients. Close the lid and let it steam further under the keep warm function for another 10 minutes.
- Fluff the top layer of rice and scoop to the very bottom to get a mix of rice and chicken. Serve hot with raita.
Instant Pot Lamb Biryani - Tender morsels of lamb, marinated and cooked with the rice. Biryani is not an ordinary one-pot rice dish. It's rich in spices coupled with beautiful fresh herbs, toasted nuts and raisins, thus making this a meal Turn on the rice cooker and allow the rice to cook. In the meantime, start prepping the ingredients i.e. slicing the onions, dicing the tomatoes and chicken. Chicken Biryani in Instant Pot or Pressure Cooker.
So that is going to wrap it up for this special food one pot rice cooker chicken biryani recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
