Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, beef & spinach spaghetti garlic soy sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Beef & Spinach Spaghetti Garlic Soy Sauce is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Beef & Spinach Spaghetti Garlic Soy Sauce is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have beef & spinach spaghetti garlic soy sauce using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beef & Spinach Spaghetti Garlic Soy Sauce:
- Take 2 servings Spaghetti
- Get 200 g Beef Steak *thinly sliced
- Make ready 1/2 Onion *thinly sliced
- Prepare 1 clove Garlic *finely chopped
- Prepare 1 tablespoon Oil
- Get Salt & Pepper
- Take 2 handfuls Baby Spinach
- Make ready 1-2 tablespoons Soy Sauce
- Prepare 1-2 tablespoons Mirin
- Get 1 Spring Onion *finely chopped
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Instructions to make Beef & Spinach Spaghetti Garlic Soy Sauce:
- Start cooking Spaghetti in boiling salted water according to the instruction.
- Heat Oil in a frying pan over medium high heat, cook thinly sliced Beef Steak, Onion and Garlic. When Beef and Onion are cooked, season lightly with Salt & Pepper.
- When Spaghetti is cooked, add Soy Sauce and Mirin to the frying pan, and stir to combine. Then add Baby Spinach and cooked Spaghetti with some liquid as well, and combine.
- Sprinkle with finely chopped Spring Onion and enjoy.
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