Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, bacon stuffed steak. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Bacon Stuffed Steak is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Bacon Stuffed Steak is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have bacon stuffed steak using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bacon Stuffed Steak:
- Prepare 1 lb thinly sliced steak
- Get 1 lb bacon
- Prepare 10 1/2 oz beef broth
- Prepare 1/2 cup red wine vinegar
Instructions to make Bacon Stuffed Steak:
- On a cutting board, lay out one of the steaks. Lay out about 4-5 slices of bacon on the steak. Roll up. Place seam side down in roasting pan or baking dish. Repeat with rest of steaks.
- In a bowl, mix together beef broth & red wine vinegar. Pour 3/4 of mixture over steaks.
- Bake in a 350 degree oven for 45 minutes. Every 15 minutes baste with more of broth mixture.
- Let set for 5 minutes. Serve.
So that’s going to wrap it up for this special food bacon stuffed steak recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
