Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, plantain mosa. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Plantain Mosa is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Plantain Mosa is something which I’ve loved my whole life.
Plantain Mosa is overripe plantains mashed and mixed with other ingredients then deep-fried in vegetable oil. This version of Plantain Mosa is similar to Nigerian Puff Puff. plantain Mosa/Masa - Nigeria Small Chops and Finger food recipe. Plantain mosa is just like puff puff but instead made with plantain.
To get started with this particular recipe, we must prepare a few components. You can have plantain mosa using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Plantain Mosa:
- Prepare large plantain
- Make ready flour
- Prepare warm water
- Get Small onion
- Get Scotch bonnet's
- Get tspn yeast
- Prepare Oil for frying
Plantain mosa is basically puff-puff but with the addition of our all time favourite plantains. We have it on good authority that plantain mosa is the exact definition of wickedly delicious! A recipe for vegan plantain mosa by Tomi Makanjuola. Plantain mosa is a delightful recipe that can be eaten as a quick snack or a breakfast meal.
Instructions to make Plantain Mosa:
- In a Bowl add ur plantain And Smash it
- Add flour and yeast
- Add ur Scotch bonnet's and onions slices, then add ur warm water and keep for 15min
- Then fry and enjoy
- Done
Ever been in a fix as to what to do with overripe plantain especially when you don't enjoy your fried plantain. Plantain Mosa is overripe plantains mashed and mixed with other ingredients then deep-fried in vegetable oil. This version of Plantain Mosa is similar to Nigerian Puff Puff. Plantain Mosa is overripe plantains mashed and mixed with other ingredients then deep-fried in vegetable oil. This version of Plantain Mosa is similar to Nigerian Puff Puff.
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