Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pepper steak & rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Jamaican Pepper Steak is a Central American and Caribbean sliced beef dish that can be traced back hundreds of years to the first settlers and enslaved settlers that arrived from Europe and Africa to the region. We like to use both red and green peppers (because they make the dish so dang pretty!), but you can swap in whatever colors you like best. Pepper steak is quick, easy and perfect to whip up any night of the week.
Pepper Steak & Rice is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Pepper Steak & Rice is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook pepper steak & rice using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pepper Steak & Rice:
- Make ready 2 large steaks (thinly sliced)
- Make ready 2 cups white long grain rice
- Take Soy sauce
- Get Red, yellow, orange, green bell peppers(chopped)
- Prepare 1/2 yellow onion (chopped)
- Get Kosher salt
- Take Course black pepper
- Prepare Canola oil
- Take 6 cups water
- Make ready 2 tbs. Oil
This pepper steak recipe is straightforward with only a handful of ingredients. Pepper steak mainly consists of thinly sliced beef and bell peppers. The common cooking method is stir-frying. Easy Chinese Pepper Steak will quickly become a family stir-fry favorite.
Steps to make Pepper Steak & Rice:
- Cook the rice, 6 cups water, 2 tbs. oil, 2 cups rice
- In a large freezer bag add, all the other ingredients seal shake and, let sit.
- In a large cast iron skillet add, oil just to cover the bottom of skillet when oil is hot add meat mixture and, cook till meat is tender.
- When rice is tender drain and, add to meat mixture and, enjoy.
This American rendition of the classic Chinese Pepper Steak is. This Easy Pepper Steak starts with Swanson® broth for fabulous flavor. Simmer the beef with peppers and onions and serve with white rice to soak up the wonderful flavors. This pepper steak recipe from Food.com is the perfect classic dish for any gathering. Chinese Pepper Steak consists of tender slices of beef mixed with bell peppers in a thick, savory sauce.
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