Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, vegan hash browns. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Vegan hash browns is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Vegan hash browns is something that I’ve loved my whole life. They’re fine and they look wonderful.
These deliciously savory hash browns are so easy to make and perfect for breakfast or brunch. What's better than a warm stack of vegan hash browns in the morning? Crispy homemade vegan hash browns with only a few ingredients!
To begin with this particular recipe, we must first prepare a few ingredients. You can have vegan hash browns using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Vegan hash browns:
- Make ready 4 cups frozen shredded potatoes
- Prepare 1/2 medium onion, chopped
- Prepare 1 cup diced tomatoes
- Make ready 1 tbs minced garlic
- Take 2 handfuls fresh spinach
- Make ready 1 cup chopped mushrooms
- Get 2 tbs olive oil
- Get to taste Salt, pepper
- Prepare Avocado and salsa for garnish
Vegan hash browns recipe (which also conveniently doubles as a vegan latkes recipe). Hash browns — a million different traditional ways to make them… quintessential components: shredded. This is a super quick and easy recipe for vegan hash browns - no eggs, no dairy and no oil 🙂. These taste great and are a fantastic healthy potato snack that tastes like it should be bad! lol.
Steps to make Vegan hash browns:
- In a skillet, heat olive oil at medium heat. Add frozen potatoes and onion. Sauté 2-3 minutes.
- Add all other chopped vegetables and seasoning. Sauté about 5 additional minutes. Add spinach at the very end and remove from heat. Spinach will wilt into the hash mixture.
- Serve immediately and garnish with chopped avocado and salsa, or your favorite garnish.
These vegan hash browns came to me one afternoon when Michael requested some patties. These vegan hash browns are perfect with a simple green salad to bring some more nutrients and. These vegan hash browns are crispy on the outside and soft in the middle. Pair them with just about anything for the perfect way to start your day! This is the amazing hash brown casserole that ended up happening in my kitchen!
So that’s going to wrap it up for this exceptional food vegan hash browns recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
