Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, colorful aloo curry. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Colorful Aloo Curry is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Colorful Aloo Curry is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook colorful aloo curry using 9 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Colorful Aloo Curry:
- Prepare Boiled Aloo,
- Make ready jeera,
- Make ready cumin seeds,
- Take curry leaves,
- Prepare Haldi,
- Make ready coriander,
- Make ready salt
- Prepare ,green mirchi &
- Get lemon
Instructions to make Colorful Aloo Curry:
- Boil Aloo in a pressure cooker, take a pan heat it & add oil,jeera,cumin,Haldi,green mirchi. Now cut the peeled boiled Aloo chunks into pieces & add in the pan. Ensure that you don’t overcook. Just add salt & mix it well. Off the stove and squeeze lemon & add coriander (finely chopped)
So that’s going to wrap it up for this special food colorful aloo curry recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
