Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, parveen’s vegan curry pasta salad. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Parveen’s Vegan Curry Pasta Salad is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Parveen’s Vegan Curry Pasta Salad is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook parveen’s vegan curry pasta salad using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Parveen’s Vegan Curry Pasta Salad:
- Make ready Elbow Pasta made from Chickpeas 8 ounce package
- Make ready Onion medium size
- Prepare Mini-sweet bell peppers Organic
- Take large jalapeño pepper
- Get Fresh Ginger about
- Take Cilantro
- Take Madras Curry Powder Swad brand
- Get Original Vegenaise Follow Your Heart Brand
- Prepare Salt and Pepper
Steps to make Parveen’s Vegan Curry Pasta Salad:
- Prepare chickpea pasta as directed. Bring water to boil. Add pasta, bring to medium heat, cook 8-10 minutes. Strain, rinse with cold water.
- Chop onion, peppers, jalapeño, fresh ginger cilantro.
- Add to pasta.
- Mix madras Curry powder, about 3 tablespoons to cup of Vegenaise or more to taste in a cup or bowl.
- Mix in the Vegenaise with the curry powder into the salad.
- Salt and pepper to taste.
- Serve cold and Enjoy!
- Refrigerate.
So that’s going to wrap this up with this special food parveen’s vegan curry pasta salad recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
