Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, veggie omelette. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Veggie Omelette is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Veggie Omelette is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook veggie omelette using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Veggie Omelette:
- Get Chopped fresh spinach
- Get Green bell pepper
- Prepare Red, yellow, orange peppers
- Make ready Portabella mushrooms
- Make ready Purple onion
- Make ready Fiesta blend shredded cheese
- Make ready Shredded pepper jack cheese
- Take 3 large eggs
- Make ready 1 tsp 2% milk
Steps to make Veggie Omelette:
- Chop/ dice all veggies, set aside
- Heat skillet (non stick skillet)or use cooking oil spray to spray skillet before heating
- Place veggies in skillet and allow them to saute
- Add seasoning while cooking: black pepper, garlic, parsley, smoked paprika, Italian seasoning & a pinch of pink Himalaya salt. Set aside when done
- In a small bowl wisk eggs & tsp of milk. Pour in heated skillet. Once the egg batter began to bubble at the bottom add sauteed veggie in the middle of the eggs & add cheese
- Fold the omelette & flip as it browns
- Place on a plate & enjoy
So that’s going to wrap it up with this special food veggie omelette recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!