Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chicken kebabs take away style. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Chicken Kebabs Take Away Style is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Chicken Kebabs Take Away Style is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook chicken kebabs take away style using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chicken Kebabs Take Away Style:
- Take 2 chicken breasts diced
- Prepare 1 onion chopped
- Prepare 2 cloves garlic chopped
- Get 1 red pepper diced
- Take Extra virgin olive oil
- Take 1-2 tsp chilli flakes
- Prepare 1-2 tsp ground coriander
- Prepare 1-2 tsp ground cumin
- Get 2 red chillis (optional)
- Make ready 6 cherry tomatoes halved
- Prepare Splash lemon juice
- Get 3 medium size Pitta Breads
- Prepare Salt
Instructions to make Chicken Kebabs Take Away Style:
- Season the chicken with salt
- Heat olive oil in a wok and add onions. After a couple of minutes add the garlic
- Add the chillis (if using) after a couple of minutes add the chilli flakes, coriander and cumin
- Add the red pepper
- After a couple of minutes add the diced chicken and stir until chicken is browned
- Add the tomatoes and stir
- After a few minutes add the splash of lemon juice and stir. Reduce heat and allow to simmer stirring occasionally
- Toast each Pitta bread for around a minute and a half; slice them open
- Fill each Pitta and enjoy a very messy but very tasty meal
So that’s going to wrap it up with this special food chicken kebabs take away style recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!