Cinnamon bacon and eggs
Cinnamon bacon and eggs

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cinnamon bacon and eggs. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

The Best Cinnamon Eggs Recipes on Yummly Maple Nut Baked Oatmeal, Classic Apple Pie, Buttermilk German Chocolate Cake. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly!

Cinnamon bacon and eggs is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Cinnamon bacon and eggs is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook cinnamon bacon and eggs using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cinnamon bacon and eggs:
  1. Make ready 3 oz bacon
  2. Take 3 large eggs
  3. Prepare 1 salt
  4. Prepare 1 ground black pepper
  5. Make ready 1 tsp ground cinnamon
  6. Prepare 1 tbsp water
  7. Get 2 tbsp butter

Run a small knife around cups to loosen. Just imagine taking all the sweet, sticky, spicy indulgence of a fresh-baked cinnamon roll and cramming it into a glass. Mini Bacon Egg Cups -Yep, bite sized bacon and egg awesomeness. Simply wrap your muffin tins with bacon, fill with seasoned whipped eggs.

Steps to make Cinnamon bacon and eggs:
  1. In a cold pan add bacon. Then heat. sprinkle top side of bacon pieces with half the cinnamon. When a bit crisp turn and do the same on the other side. Fry till crispy
  2. Add butter to a heated pan let it melt. Add the eggs, don't break the yokes. Now add salt and pepper. Cover and add water to steam cook the top of egg whites, just a few seconds. The yokes should still be runny.
  3. Add to a plate, add bacon serve I hope you enjoy!

Cinnamon Roll Breakfast Bake is the best for a weekend breakfast or brunch! Now to the bacon…I prefer my bacon crispy for this recipe (and always). You will need to crumble it up, so crispy bacon Then mix up some eggs, milk and vanilla and pour that all on top! These Cinnamon Rolls (Buns) are made with an enriched white yeast bread. They have a wonderfully soft and tender crumb and are filled with a mixture of I suspect that many of us have gotten away from making our own Cinnamon Rolls as we think they are just too much work and take too much time.

So that’s going to wrap this up with this exceptional food cinnamon bacon and eggs recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!