Keto chicken pie
Keto chicken pie

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, keto chicken pie. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Looking for a simple, one-dish recipe that makes leftovers disappear, but still tickles all those discerning taste buds? A Keto Chicken Pot Pie that uses cheddar biscuits as the topping! This easy keto dinner is not short on flavor!

Keto chicken pie is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Keto chicken pie is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have keto chicken pie using 18 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Keto chicken pie:
  1. Make ready 1 tsp extra Virgin olive oil
  2. Get 2 tsp butter
  3. Take 4 boneless chicken breast
  4. Prepare 1 tbsp turmeric
  5. Get 1 teaspoons allspice
  6. Take Salt and pepper for taste
  7. Take Half cup chopped green onion
  8. Make ready 2 clove garlic crushed
  9. Take 1 can chopped tomatoes
  10. Take 1 Cup chopped carrots
  11. Prepare 1 cup peas
  12. Prepare 3 cups rice cauliflower
  13. Take 2 tbsp cream cheese
  14. Make ready Taste of salt and pepper
  15. Prepare 1/2 cup shredded Jack cheese
  16. Take 1 tbsp onion powder
  17. Make ready 1 tbsp garlic powder
  18. Take 1 tbsp Curry

Oh, just a little thing called Fathead dough! Keto Chicken Potpie from Delish.com makes use of an almond flour crust. Chicken pot pie is the ultimate comfort food and making them mini is even better. Creamy vegetable and chicken pot pie with low carb keto biscuits.

Steps to make Keto chicken pie:
  1. Chopped boneless chicken add salt pepper old spice Turmeric set for half hour to suck all the spices
  2. Heat the olive oil in a large saucepan pan and the teaspoon of butter and Fry the green onion and the garlic add carrot too cook for 5 minute
  3. Five minutes later add the chicken breast and stir until all cooked and brown then add the tomato and the peas cook for 10 minutes while we making the califlower topping
  4. Softened the rice cauliflower in the microwave for 10 minutes and drain.
  5. Use blander, add one teaspoon of butter add curry salt pepper cream cheese jack cheese,onion and garlic powder,pure all until smooth.
  6. To assemble. Place the meat mixture in the bottom of the casserole dish, top using spoon the cauliflower mash then smooth it.
  7. Bake 350F for 20 minutes
  8. Calories 250 fat 14g carbohydrates 8g

Healthy low-carb, keto and paleo recipes plus free guides and diet plans to help you achieve your goals on the ketogenic diet. This keto chicken pot pie is pure comfort food! The crust is unbelievably flaky, and the filling is to die for. It's also freezer-friendly, so do yourself a favor and make two - one for now and one for later! With this Chicken 'pizza' pie you can still enjoy the taste of your favorite dish with delicious crispy Cuisine Ketogenic, Low Carb.

So that is going to wrap this up with this special food keto chicken pie recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!