Red Curry Salmon
Red Curry Salmon

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, red curry salmon. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Red Curry Salmon is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Red Curry Salmon is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook red curry salmon using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Red Curry Salmon:
  1. Prepare can full fat coconut milk
  2. Prepare extra virgin olive oil
  3. Prepare sliced green onions for serving (optional)
  4. Make ready red curry paste + pinch kosher salt
  5. Get lime, juiced
  6. Take fish sauce
  7. Make ready salmon fillets
Steps to make Red Curry Salmon:
  1. Heat oil in a large saute pan (large enough to fit the salmon fillet or pieces) over medium heat. After about 30 seconds, add red curry paste and the pinch of kosher salt. Stir, continuously, for 45 seconds to 1 minute until fragrant.
  2. Add coconut milk and whisk until completely dissolved.
  3. Bring to a boil and immediately add salmon skin side up.
  4. Cook for 8 to 10 minutes (depending on thickness), spooning sauce over the fish periodically.
  5. Once fish is cooked to your preference, remove from pan and set aside.
  6. Return sauce to medium heat and reduce for 2 to 3 minutes, whisking or stirring frequently.
  7. Remove from heat, stir in fish sauce, 1/4 teaspoon salt and lime juice.
  8. Plated dish served with rice. Enjoy!

So that’s going to wrap this up for this special food red curry salmon recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!