Turai wadi and tuar dal Simple lunch
Turai wadi and tuar dal Simple lunch

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, turai wadi and tuar dal simple lunch. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Turai wadi and tuar dal Simple lunch is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Turai wadi and tuar dal Simple lunch is something that I’ve loved my entire life. They’re nice and they look wonderful.

Aaj hum aap sabhi k sath apni family ka Lunch Thali share kar rahe h. Aaj humne taroi, turai ki Sabzi, Phulka Roti, mix dal tadka ki Recipe share kiya h. Gulab jamun ki Recipe link de rahe hai.

To begin with this recipe, we have to prepare a few components. You can cook turai wadi and tuar dal simple lunch using 23 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Turai wadi and tuar dal Simple lunch:
  1. Take turai(ridge gourd)peeled and chopped
  2. Get Urad dal wadi(small pieces)
  3. Make ready onion finely chopped
  4. Get tomato finely chopped
  5. Prepare cumin seeds
  6. Get ginger garlic green chilli paste/chopped
  7. Prepare black pepper powder
  8. Take salt
  9. Prepare turmeric powder
  10. Prepare desi ghee
  11. Make ready oil
  12. Make ready Coriander leaves
  13. Prepare Dal
  14. Prepare tuar dal (boiled)
  15. Make ready cumin seeds
  16. Take mustard seeds
  17. Make ready turmeric powder
  18. Get red chilli powder
  19. Take Salt
  20. Prepare hing/asafoetida
  21. Get ghee
  22. Take lemon juice
  23. Take coriander leaves

How to Make Everyday Yellow Dal and Naan. Serve this Turai Mag Ni Dal/ Turai Moong Dal along with Sukhi Aloo Sabzi and Thepla that are almost necessity to be made along with this dish. To begin making the Turai Moong Dal Recipe, first prep all the ingredients and keep them ready. Add the moong dal in the pressure cooker along with salt and.

Instructions to make Turai wadi and tuar dal Simple lunch:
  1. Sabji— Heat oil in a pan. Fry the wadi till brown.keep this a side
  2. Heat ghee in a Kadhai add cumin seeds, when seeds become brown Add chopped onions,ginger garlic paste.Stir and saute on a low to medium flame till the onions become translucent.Add chopped tomatoes,turmeric powder black pepper and salt Mix well.
  3. Now add the chopped ridge gourd. Stir cover and cook at low medium flame for 15-20 min.Now add the wadi cook for 2 min.Turn off the flame.Transfer it in a serving bowl garnishing with coriander leaves.
  4. DAAL—-Heat ghee in a pan. Add hing, mustard seeds and cumin seeds.when they sputter add salt turmeric powder and red chilli powder add tuar daal mix it well. Add water as per requirement cook it for 5 minutes. Turn off the flame. Add lemon juice.put ghee and serve with Rice and chapatis.

Turai Chana Dal Recipe is cooked with Turai and Chana dal. A healthy combination of Indian Dal and Vegetable is cooked in a simple style. Pressure cook chana dal to a grainy consistency. Strain left over water of cooked dal and keep aside. Heat oil in a pan, add mustard seeds, when mustard seeds.

So that is going to wrap this up for this special food turai wadi and tuar dal simple lunch recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!