Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, steak breakfast. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
A breakfast steak is typically a thin steak that is cooked quickly and served with eggs and potatoes. While the seasonings are endless, this flavorful breakfast. Serve your breakfast steaks alongside eggs for a traditional steak and eggs breakfast.
Steak breakfast is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Steak breakfast is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have steak breakfast using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Steak breakfast:
- Prepare 6 eggs
- Take Butter
- Take 2 steaks
- Get Half bag of tater tot rounds
- Prepare A1 sauce
- Get Steak seasoning
- Make ready Coffee and chocolate caramel creamer
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Instructions to make Steak breakfast:
- Air fry the tater tots.
- Make coffee. Pour in coffee mug and pour in creamer. I love hersey milk chocolate and caramel coffee creamer.
- Make toast. I like jelly on my toast.
- Pan fry the steaks on medium heat with butter and season it with steak seasoning. I love my steak to be medium rare. I dip my steak in A1 sauce.
- Pan fry the eggs cooked over medium. Sunny side up: The egg is fried with the yolk up and is not flipped. Over easy: the egg is flipped the whites are cooked. The yolk is very runny. Over medium: The eggs flipped and the yolk is only slightly runny. Over well: The eggs flipped and the yolk is cooked hard.
- Put all on a plate and enjoy.
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