Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, buttery cinnamon gnocchi. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Buttery Cinnamon Gnocchi is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Buttery Cinnamon Gnocchi is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook buttery cinnamon gnocchi using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Buttery Cinnamon Gnocchi:
- Get 6 tbsp Butter
- Make ready 1 (Small) cinnamon stick
- Get 1 Storebought gnocchi (read on package how much to use)
- Take 1 dash Salt
- Get 1 tbsp Sugar
- Make ready 1/2 tsp Ground cinnamon
Instructions to make Buttery Cinnamon Gnocchi:
- Melt the butter and cinnamon stick over medium heat until melted, about 2 minutes. Remove from heat and set aside.
- Cook gnocchi in boiling salted water until the gnocchi rise to the surface, about 3-4 minutes.
- Discard the cinnamon stick from the butter sauce and reheat the sauce on low heat. Using a slotted spoon, transfer the gnocchi to the cinnamon butter. Sprinkle with cinnamon and sugar. Toss to coat, and add more sugar to taste. Enjoy!
So that’s going to wrap it up with this special food buttery cinnamon gnocchi recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
