Harvest Apple Cinnamon Tart
Harvest Apple Cinnamon Tart

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, harvest apple cinnamon tart. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Harvest Apple Cinnamon Tart is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Harvest Apple Cinnamon Tart is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have harvest apple cinnamon tart using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Harvest Apple Cinnamon Tart:
  1. Make ready 1 pie crust (I used pillsbury)
  2. Take 1 large apple, sliced or chopped (skin on or off,it's up to you)
  3. Prepare 1/2 Fresh lemon juice
  4. Get 1 1/2 tsp sugar
  5. Prepare 1 tbsp brown sugar
  6. Prepare 1 1/2 tsp ground cinnamon
  7. Get 2 tbsp apricot jam (or any jam you'd like)
  8. Get 1 1/2 tbsp chopped pecans
  9. Take drizzle of caramel sauce
  10. Take dusting of powder sugar
  11. Get 1 tbsp melted unsalted butter
Instructions to make Harvest Apple Cinnamon Tart:
  1. In a bowl, mix together the white and brown sugar, lemon juice, cinnamon, pecans and apples.
  2. Roll out pie crust on a pizza pan, or baking sheet.
  3. Spread jam on the pie crust.
  4. Lay your apple mixture on the pie crust, leaving about an inch from the edges.
  5. You can sprinkle more cinnamon on if you like, then fold up the edges of the pie crust. Lightly baste the edges of crust with melted butter.
  6. Bake at 400°F for about 35-40 min or until golden brown.
  7. Let cool for 10 min after removing from oven. Drizzle with caramel sauce and Dusting of powder sugar.
  8. Move to cooling rack to cool completely.

So that’s going to wrap this up with this exceptional food harvest apple cinnamon tart recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!