Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, 🌶🥗🥔aloo chapli kebab🌶🥔🥗 (potato chapli kebab). It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
🌶🥗🥔Aloo Chapli Kebab🌶🥔🥗 (potato chapli kebab) is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. 🌶🥗🥔Aloo Chapli Kebab🌶🥔🥗 (potato chapli kebab) is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have 🌶🥗🥔aloo chapli kebab🌶🥔🥗 (potato chapli kebab) using 14 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make 🌶🥗🥔Aloo Chapli Kebab🌶🥔🥗
(potato chapli kebab):
- Make ready 1/2 kg Boiled (70%) potato & grated
- Take 1/3 cup tomato deseeded & finely chopped
- Prepare 1/3 cup onion finely chopped
- Get 2 tblsp green chilies finely chopped or as required
- Take 3 tblsp fresh coriander finely chopped
- Make ready 1 scrambled egg
- Take 1/3 cup plain flour 1tsp Salt or as required
- Get 1 tblsp red chili flake 1 tsp red chili powder or as required
- Get 1/2 tsp turmeric powder 1& 1/2 tsp crushed white cumin seeds
- Take 1 tblsp crushed whole coriander 1 tblsp pomegranate seeds
- Make ready 1 tsp garam Masala powder (all spices)
- Prepare 1 egg lightly beaten for coating (optional) Oil for frying
- Prepare Garnish suggestions
- Prepare 2 tomatoes sliced
Steps to make 🌶🥗🥔Aloo Chapli Kebab🌶🥔🥗
(potato chapli kebab):
- In a mixing bowl add grated potato and all ingredients mix well. then heat oil in a pan and make a kabab dip in egg(if useing). then fry untill lightly brown and serve hot ♨️ with naan, rice, fresh salad and sauce.
So that’s going to wrap it up for this special food 🌶🥗🥔aloo chapli kebab🌶🥔🥗 (potato chapli kebab) recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!