Le Breakfast Shepard's Pie
Le Breakfast Shepard's Pie

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, le breakfast shepard's pie. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Le Breakfast Shepard's Pie is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Le Breakfast Shepard's Pie is something that I have loved my entire life.

So, this is how you spell it: Shepherd's Pie. But, from doing a quick google search, it came to my attention that TONS of people think it's Shepards Pie. Traditional Irish Shepherd's Pie would actually call for ground lamb.

To get started with this recipe, we must prepare a few components. You can have le breakfast shepard's pie using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Le Breakfast Shepard's Pie:
  1. Get Veggies
  2. Prepare Pickled jalapeno or fresh
  3. Prepare bell pepper
  4. Prepare Red onion
  5. Take Some garlic diced
  6. Prepare Other stuff
  7. Prepare Ground sausage (breakfast sausage)
  8. Take Grits
  9. Take Milk
  10. Get Sour cream
  11. Prepare Water
  12. Get Some eggs
  13. Make ready Several Cheeses
  14. Get Butter

When you're in the mood for a meaty, savory comfort-food classic, serve Alton Brown's Shepherd's Pie from Good Eats on Food Network. If you're new to Shepherd's Pie (also spelled Shepard's Pie), let me be the first to welcome you to your new favourite comfort food. This easy shepherd's pie is a layered casserole of ground beef and veggies in a homemade gravy. It's topped with Cheddar cheese mashed potatoes.

Instructions to make Le Breakfast Shepard's Pie:
  1. Stovetop or instant grits. Doesn't matter. Cook in 2:1 milk to water. Add sour cream after cooked. Salt. Pepper. Extra milk if needy. Going for a creamy consistency.
  2. Saute sausage. Season with salt pepper and classic Italian seasonings. Put to the side.
  3. Saute and season vegetables with paprika salt pepper dash cayenne if u like. Add meat. Stir and combine.
  4. Mix eggs in bowl. Cook low but not to completion. Looking for a soupy consistency.
  5. Butter up bread pan. Oven on 350.
  6. Add sausage and veggie mix to bottom of pan. Layer with a cheese of choice(I used pepper jack).
  7. Then pour in egg mix carefully pour to cover the area. Then layer on grits. Then sprinkle more cheese(I used red Lancaster and gruyere on top). Cracked pepper.
  8. Cook in oven for a while. Varies with density. Looking to lightly brown the edges.
  9. Enjoy after it rests.

Shepherd's pie is a rustic dish traditionally made with lamb, but you can substitute beef for an equally comforting meal that's also freezer-friendly. This Shepherd's Pie is a great dish to make ahead of time and store in the freezer for a future meal. Ground beef and veggies are cooked in a simple sauce. This meat pie topped with mashed potato is traditionally made with lamb, when made with ground beef it's actually called a cottage When I first posted this recipe many years back I spelled it incorrectly as Shepards Pie. I was quickly corrected and learned when this dish is made.

So that’s going to wrap this up with this special food le breakfast shepard's pie recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!