Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, boerewors burgers. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Boerewors Burgers is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Boerewors Burgers is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have boerewors burgers using 22 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Boerewors Burgers:
- Take For the Burgers
- Get 500 g Beef Mince
- Get 500 g Pork Mince
- Get 10 g Coriander Seads
- Make ready 1/2 Teaspoon Ground Nutmeg
- Get 1/4 Teaspoon Ground Cloves
- Take 1/2 Teaspoon Garlic powder
- Take 1 Teaspoon Paprika
- Prepare 10 g Salt
- Take 1 1/2 Teaspoon Black Pepper
- Prepare 20 g Breadcrumbs
- Get 1 egg yolk
- Prepare Sauce
- Make ready 2 Onions
- Get 10 mushrooms
- Take 1 Tim chopped tomatoes
- Make ready To serve
- Take Your choice of bun
- Take Mustard
- Make ready Cheese sliced
- Take Gherkins
- Prepare Jalapeño Peppers
Steps to make Boerewors Burgers:
- Mix all the ingredients for the burger together and mix well (for my breadcrumbs I use a food processor to grind up some bread)
- Decide into 6 portions
- Use a burger press to make 6 patties. (Use your hands for a rustic burger)
- For my sauce I fry the onion and mushrooms in a tiny bit of oil with salt and pepper
- Once cooked I add the tomatoes and cook for 5 mins
- Cook the burgers on the BBQ, fry or oven until cooked.
- Serve the burger with the onion and tomato sauce a squirt of mustard and slices of cheese, gherkin and chilly
So that’s going to wrap it up with this special food boerewors burgers recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!