Lamb/Mutton Kebabs
Lamb/Mutton Kebabs

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, lamb/mutton kebabs. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lamb/Mutton Kebabs is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Lamb/Mutton Kebabs is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have lamb/mutton kebabs using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Lamb/Mutton Kebabs:
  1. Take 1 kg mixed lamb or mutton mince meat
  2. Take 2 shallots
  3. Make ready 4 cloves garlic
  4. Take 1 inch ginger
  5. Prepare Optional green chillies
  6. Prepare 1 tsp whole cumin seeds
  7. Get 1 tsp whole coriander seeds
  8. Prepare Handfull fresh coriander
  9. Prepare 1 egg
  10. Take 3 tsp plain flour
  11. Make ready 1 1/2 tsp salt OR to taste
Instructions to make Lamb/Mutton Kebabs:
  1. Crush/dice together the 2 shallots, 4 cloves of garlic, 1 inch ginger, optional green chillies, 1 tsp whole cumin seeds & 1 tsp whole coriander seeds. Add the crushed mixture to the mincemeat.
  2. Add the chopped coriander, 1 egg, 3 tsp plain flour, 2 tsp salt OR to taste. Mix together. You can add some optional sliced green chillies too if you like it spicy! Mix together.
  3. Apply a little oil to your hands and shape into patties. Another cheat option is to get a lid from a jar and put some cling film over, brush a little oil it and then use that to shape your patties.
  4. You can deep fry, shallow fry or grill your kebabs. Enjoy your kebabs

So that is going to wrap it up with this special food lamb/mutton kebabs recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!