Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, homemade breaded spicy chicken fillet burger. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Homemade Breaded spicy chicken fillet burger is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Homemade Breaded spicy chicken fillet burger is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook homemade breaded spicy chicken fillet burger using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Breaded spicy chicken fillet burger:
- Prepare Chicken breast
- Get 2 Tbsp plain flour
- Make ready 1 egg
- Take 3 Tbsp breadcrumb
- Take Salt
- Prepare 1 Tbsp Cajun spice
- Get Oil
- Prepare Handful Lettuce
- Take 🥒 3-4 slices of cucumber
- Make ready 3 slices tomato 🍅
One of my life's pleasure is this crispy deep fried, moist, and spicy hot chicken thigh fillets sandwiched on two soft burger buns with melting cheese, crisp lettuce and sriracha infused creamy. Tasty chicken burger with homemade bread, chicken fillet, sauce, tomato, green salad Hands holding chicken burger Burger with chicken cutlet, tomato sauce and mozzarella Crispy chicken. Homemade chicken fillet burger with spinach and berry jam on a wooden board. Closeup" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license.
Steps to make Homemade Breaded spicy chicken fillet burger:
- Firstly, preheat the Oven to 180 degree then butterfly the chicken breast. Dust it with season flour dip in the egg wash and cover it breadcrumb.
- Place the pan on the gas. Heat up little oil(shallow fry). Put the breaded chicken breast in the oil. Cook it both sides till it get into golden brown in colour.
- Place the chicken breast in to baking tray, put it in the oven and cook it for further 5-8 mins. In the mean time, cut the lettuce, cucumber and tomato in to thin slices. Toast the burger bun and build it up the salad and chicken breast once it’s reaches 75 degree in temperature. (use cooking prob)
- Enjoy with any choice of your Dip.
This ultimate burger recipe is simple and deluxe - you'll never make a homemade burger the same way again! Well-seasoned, high quality beef, fresh, crisp toppings and a cracking special sauce will outshine any fast food version. To make the chicken burger more succulent, we dip the chicken breast in an egg and flour mixture, so it gets a crumbly topping when you fry it. Make breaded chicken cutlets by pounding chicken breasts with a meat tenderizer, rolling pin, or the back of a heavy skillet. Then dredge them in flour, egg, and then breadcrumbs before frying to golden brown and crisp.
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