Nutmeg & Cinnamon Cake
Nutmeg & Cinnamon Cake

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, nutmeg & cinnamon cake. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Nutmeg & Cinnamon Cake is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Nutmeg & Cinnamon Cake is something that I have loved my whole life.

Nutmeg is a spice, usually obtained from the plant Myristica fragrans. It may also refer to: Plants. Agathophyllum aromaticum, a shrub sometimes known as clove nutmeg or Madagascar nutmeg.

To begin with this recipe, we have to prepare a few components. You can cook nutmeg & cinnamon cake using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Nutmeg & Cinnamon Cake:
  1. Make ready 3 cups flour (self Raisn)
  2. Get 1/2 Cup Milk
  3. Take 1/2 Cup prestige margarine
  4. Take 1/2 Cup oil
  5. Get 1 cup sugar
  6. Get 1 tbs Nutmeg
  7. Take 1 tbs Cinnamon
  8. Take 4 medium eggs

Although nutmeg is more commonly used for its flavor than its health benefits, it boasts an array of compounds that may promote your health. Nutmeg is the common name for a dark-leaved evergreen tree, Myristica fragans, that is cultivated for two spices derived from its fruit, "nutmeg" and "mace." Nutmeg is produced from the dried, ripe, inner seed and mace from the seed coat (arillus) that separates the seed from its outer husk. Nutmeg is an online investment management service. Invest money using our General Investment Account, ISA, Pension, Lifetime ISA or Junior ISA.

Instructions to make Nutmeg & Cinnamon Cake:
  1. Pre heat oven to 180 degrees.
  2. In a clean bowl pour sugar & margarine mix until pale & fluffy.
  3. Sieve the flour, set aside. Break the eggs one by one in a small bowl & beat well.
  4. Alternate the eggs & flour mixture while folding in. Add the milk, nutmeg & cinnamon.
  5. Pour your batter in a baking tin, place into the pre heated oven.
  6. The aroma of the spices should fill the whole house, place a knife to ensure it's well baked.

Also is the ultimate natural high that lasts up to three days. Toking is not recommended while on Nutmeg as a result you will go nuts. Myristica fragrans (fragrant nutmeg or true nutmeg) is a dark-leaved evergreen tree cultivated for two spices derived from its fruit: nutmeg, from its seed. All About Nutmeg & Mace Myristica fragrans Plant Family: Myristicaceae Origin: Native to the Banda Islands in the Moluccas (or Spice Islands) of Indonesia. Pleasantly aromatic, nutmeg is actually a seed (kernel) of the fruit from the Myristica fragrans tree.

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