Cauliflower curry
Cauliflower curry

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, cauliflower curry. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Cauliflower curry is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Cauliflower curry is something which I’ve loved my entire life.

Cauliflower curry recipe - A simple yet delicious & flavorful Indian cauliflower curry made with onions, tomatoes, spices & herbs. It goes so good with plain rice, roti, chapati, naan or plain paratha. BEST roasted cauliflower is Roasted Curried Cauliflower!

To begin with this recipe, we must first prepare a few ingredients. You can cook cauliflower curry using 20 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cauliflower curry:
  1. Get 1 medium size cauliflower
  2. Get 1 cup chopped potato
  3. Make ready 1/2 tsp turmeric powder
  4. Take 1/2 tsp Kashmiri red chilli powder
  5. Get salt as per taste
  6. Make ready 1 tsp cumin seeds
  7. Take 1 bay leaf
  8. Take 2 cardamom seeds
  9. Get 3 clove
  10. Prepare 1 cinnamon sticks
  11. Make ready 1 tbsp clarified butter
  12. Make ready 1 tsp sugar
  13. Prepare 1 tsp cashew nut paste
  14. Take 1 cup tomato puree
  15. Make ready 2 dry red chillies
  16. Take 1 tsp cumin powder
  17. Make ready 1/2 cup boiled green peas
  18. Get 1 tbsp ginger paste
  19. Get 1 tsp garam masala powder
  20. Get 1/4 cup mustard oil

We used the roasted cauliflower recipe from our roasted cauliflower wraps. Often vegetarian, cauliflower curry can be a healthy and delicious meal when eaten over rice. Curry is a traditional Indian dish served in hundreds of different ways. Making the Instant Pot Cauliflower Curry Magic.

Steps to make Cauliflower curry:
  1. First wash and cut the cauliflower florets then cut the potatoes then heat a pan add oil First roast the potato and cauliflower bonce done keep it aside.
  2. In the same pan add more oil when the oil is hot add cumin seeds, bay leaf, cardamom seeds, clove, cinnamon stick and dry red chili then in a small bowl add ginger paste turmeric powder red chili powder cumin powder add little water make a paste.
  3. Add this paste into the hot oil saute it for few minutes then add tomato puree add salt keep saute the spices till the oil comes out then add boiled green peas cauliflower and potatoes.
  4. Saute for few more minutes then add water now add sugar and cover the lid cooked it on low medium flame until done once done add clarified butter and garam masala powder cooked it for 2 minutes then turn off the flame…serve hot with steamed rice or chapati.

Tender cauliflower, butternut squash, and red lentils cooked in a coconut-creamy red curry sauce and poured over a mini-mountain of steamy rice. This Curry Roasted Cauliflower is a super easy gluten-free and vegan side dish The curry powder gets in all of the nooks and crannies of the cauliflower and turns it a beautiful yellow and the flavors. I found this to be a nice accompaniment to heavier meat curries. It can also go with vegetarian dals as well. This vegetarian cauliflower curry is easy to make and a tasty healthy option for the family.

So that is going to wrap this up with this exceptional food cauliflower curry recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!