Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, black pepper crab. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Black Pepper Crab is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Black Pepper Crab is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook black pepper crab using 9 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Black Pepper Crab:
- Make ready 250 g crab legs
- Make ready Oil, for frying
- Make ready 6 cloves garlic
- Make ready 1 big shallot
- Take 1-2 tsp sugar
- Get 1-2 tbsp oyster sauce
- Take 150 ml water
- Make ready to taste Black pepper,
- Prepare Spring onions, as required
Steps to make Black Pepper Crab:
- If required, thaw crab legs first. Clean crab legs thoroughly. Using back of chopper, crack shells at each segment.
- Heat oil in wok.
- Add garlic and shallots. Stir fry on medium high heat till fragrant.
- Add crab and fry for 1-2mins.
- Add sugar and stir fry. Then lower heat.
- Combine oyster sauce and water and mix well.
- Add oyster sauce mixture and bring to medium high heat.
- Cover and let cook for 5mins.
- Lower heat. Add black pepper to taste. If required, add water and oyster sauce.
- Bring heat to medium. Add spring onion as required.
- Stir fry one more time to mix well, and voila!
So that’s going to wrap this up with this exceptional food black pepper crab recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
