Meatball curry
Meatball curry

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, meatball curry. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Give meatballs the Indian treatment in this easy curry recipe. Serve with plenty of veggies for a healthy dinner. This delicious Indian Meatball Curry combines my favorite curry recipe with tender meatballs.

Meatball curry is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Meatball curry is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have meatball curry using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Meatball curry:
  1. Prepare 250 g Mutton without bone
  2. Make ready 2 tsp Red chilli powder
  3. Prepare Salt
  4. Get 2 tsp Garlic ginger paste
  5. Get Lemon juice
  6. Make ready 150 gms Curd
  7. Make ready 1 tbsp Roasted coconut
  8. Prepare Bengal gram 1tbsp
  9. Prepare Garam masala powder
  10. Prepare 4 tbsp Oil

Let curry sauce cool slightly, then transfer to a blender; blend until very smooth. Wipe out any bits remaining in pot and transfer curry sauce back to pot. Meatball curry, a mutton kheema recipe cooked in Indian spices, is classic Anglo Indian food served with coconut rice. Makes for a special weekend lunch!

Instructions to make Meatball curry:
  1. Take the mutton in bowl add garlic ginger paste salt red chilli powder and garam masala powder 1/4teaspoon. And mix well and grind it.
  2. Then make a paste add one egg in it. Then make small balls of it. Take a pan add oil and fry it.
  3. Then keep meatballs aside. For gravy take roasted coconut and bengal gram and make paste of it. In that paste add curd red chilli salt.
  4. Then take a pan add whole garam masala. Then add gravy paste to it.then cook it for 15minutes.
  5. Then add one glass of water to it. After it starts boiling add meat balls in it.. then add coriander leaves and drops of lemon juice in it cook for 5minutes.
  6. Curry is ready to eat.

Any who, I LOVE curry and coconut milk really lights my fire…but seriously, anything coconut makes me smile…it's my small obsession. Amazing Thai chicken meatballs in a Thai curry sauce. We were craving curry because that was quick to throw together and we had a really good go-to curry recipes. Beef Kofta Curry, or simply kofte, is a classic Pakistani and Indian curry made of tender meatballs simmered in a spicy, flavorful sauce. Meatball curry recipe : Kerala style easy meatball curry or kofta curry is a popular Syrian Christian dish, made mostly during the festival seasons; Christmas and Easter.

So that is going to wrap this up for this special food meatball curry recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!