Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken and beef skewers. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken and Beef Skewers is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Chicken and Beef Skewers is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken and beef skewers using 26 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken and Beef Skewers:
- Take Chicken Marinade
- Take 4-5 chicken breasts, cut into bite size cubes
- Prepare 2 tsp garlic, crushes
- Prepare 1 tsp ground garlic
- Prepare 1 chicken stock cube
- Get 1 Tbsp mixed herbs
- Take 1 tsp cayenne pepper
- Prepare 1 tsp all spice
- Take 1/4 cup natural or greek yoghurt
- Prepare Juice of 1 lemon
- Get Beef Marinade
- Prepare 500 g beef, cubed
- Get 3 tsp garlic, crushed
- Take 1 Tbsp all purpose seasoning
- Make ready 1 Tbsp dried basil
- Take 1 tsp sugar
- Prepare 1 Tbsp paprika
- Prepare 1 beef stock cube
- Prepare 1 tsp sugar
- Make ready 1 Tbsp white wine vinegar
- Take 1 Tbsp olive oil
- Prepare What you will need
- Get 1 cup melted butter
- Take 2 bell peppers, red & green, cut into large chunks
- Get 14 wooden skewers
- Take 2 bowls
Steps to make Chicken and Beef Skewers:
- Chicken marinade - in a bowl, mix all chicken marinade ingredients. Add the chicken to the marinade and mix well coating all chicken pieces. Cover and refrigerate for at least 1 hour.
- Beef marinade - in a bowl, mix all beef marinade ingredients. Add the beef cubes to the marinade and mix well. Cover and refrigerate for at least 1 hour. Add the
- Thread the chicken and peppers onto skewers. Do the same for the beef.
- Grill for 8-10 minutes, turning them frequently and baste with the melted butter frequently.
- Serve with a salad and sauce to dunk in.
- Enjoy…
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