Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, cinnamon swirl cheesecake bars. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cinnamon Swirl Cheesecake Bars is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Cinnamon Swirl Cheesecake Bars is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook cinnamon swirl cheesecake bars using 16 ingredients and 18 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon Swirl Cheesecake Bars:
- Get For Crust
- Make ready 2 cups cinnamon graha cracker crumbs
- Make ready 5 tablespoons melted butter
- Prepare 3 tablespoons packed light brown sugar'
- Make ready For Filling
- Get 2 (8 ounce) packages of cream cheese, at room tenperature
- Get 2/3 cup granulated sugar
- Make ready 2 large eggs
- Prepare 2 teaspoons vanilla extract
- Take 1/2 cup sour cream'
- Take 1/4 teaspoon salt
- Get For Cinnamon Sugar Swirl
- Take 1 cup packed light brown suar
- Prepare 1/4 cup all purpourpose flour'
- Prepare 2 1/2 tablespoons ground cinnamon'
- Prepare 6 tablespoonsbutter
Steps to make Cinnamon Swirl Cheesecake Bars:
- Preheat the oven to 325. Line a 8 by 8 baking pan with foil, spray foil with bakers spray.
- Make crust
- In a bowl combine graham crumbs, brown sugar and butter,
- Press into pan and bake 10 minutes, cool on rack. Leave oven on
- Make Cinnamon Swirl
- Combine in a saucepan the brown sugar, cinnamon, flour and butter, cook, stirring over medium low heat until smooth. Set aside
- Make Cheesecake Fillimg
- In a bowl beat cream cheese. Salt. vanilla and sugar until light and fluffy
- Add eggs one at a time and beat in
- Add sour cream and fold in
- Spread 1/2 of cheesecake Filling over Crust abs smooth out. Using 1/2 of the cinnamon sugar mixture in mounds and swirl through batter
- Swirl with skewer
- Top with remaking cheesecake fillimg
- Add remaining cinnamon mixture, dropping in mounds and swirling like before with a skewer. Bake about 35 to 45 minutes until just set with center slightly jiggly. Cool compleatly on rack to room temperature thecover and refrigerate at least 6 hours or overnight
- Lift foil to remove entire cheesecake and cut into bars
So that’s going to wrap it up with this exceptional food cinnamon swirl cheesecake bars recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!