Jerk Chicken
Jerk Chicken

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, jerk chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Jerk Chicken is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Jerk Chicken is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have jerk chicken using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Jerk Chicken:
  1. Make ready marinade
  2. Get 1 tsp thyme leaves
  3. Get 1 tsp ground allspice
  4. Get 1 tsp ground cinnamon
  5. Take 1/4 tsp grated nutmeg
  6. Prepare 2 clove garlic,crushed
  7. Prepare 2 spring onions(scallions) chopped
  8. Get 1 tbsp cider vinegar
  9. Prepare 1 tbsp lime juice
  10. Take 2 tsp lime zest
  11. Take 2 tbsp vegetable oil
  12. Take 1 scotch bonnet pepper, finely chopped
  13. Prepare 2 tbsp brown sugar
  14. Take to taste salt and black pepper
  15. Take chicken:
  16. Make ready 12 chicken thighs or drumsicks
Steps to make Jerk Chicken:
  1. Put marinade ingredients in mortar, grind to a paste. You can mash in a bowl with a fork or pulse in a small liquidiser.
  2. Place chicken in a bowl, pour marinade over and stir to coat evenly. For extra taste you can cut slits into chicken. Cover with clingfilm.
  3. Place in fridge. Marinade for at least 4 hours, overnight is better
  4. Place on baking tray and cook in pre-heated oven, 150 C, for 45-60 minutes, turning occasionally, until chicken is cooked through.
  5. Serve with rice and peas and festivals (see other recipe)
  6. You can cook these on the barbecue or under the grill, either way turn occasionally and ensure chicken is cooked through.
  7. For special occasions you can add dark rum in place of vinegar.
  8. With deference to the nice lady in the Tesco ad, I tried adding a couple of tablespoons of runny honey to the marinade, it takes it to another level !

So that is going to wrap it up with this exceptional food jerk chicken recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!