Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, smothered chicken or pork chops (shown with pork chops). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Smothered chicken or pork chops (shown with pork chops) is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Smothered chicken or pork chops (shown with pork chops) is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have smothered chicken or pork chops (shown with pork chops) using 14 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Smothered chicken or pork chops (shown with pork chops):
- Take Chicken thighs or boneless pork chops family size
- Make ready seasoning
- Get Garlic powder
- Prepare Black pepper
- Take Cayenne
- Take Tony’s or other creole seasoning
- Get bell pepper (depending on size)
- Get onion
- Take Minced Garlic
- Prepare stalk’s celery
- Prepare flour
- Prepare Olive oil or vegetable oil (enough to coat the bottom of the pan)
- Prepare water
- Take Kitchen bouquet
Steps to make Smothered chicken or pork chops (shown with pork chops):
- Make a a Glass of wine or drink of choice because why not!
- Season your meat WELL and set to the side
- Chop onions, bell pepper, celery and combine with minced garlic (fresh or jar)
- Fry seasoned meat in oil in large skillet until browned on both sides then remove from pan and set aside
- Using the drippings in the pan sauté the vegetables and add a little water to keep them moist (anything stuck to the pan will come up in this step)
- Once sauted and soft, add remainder of water and then stir in 1 tbsp of flour and mix until slightly thick and then add kitchen bouquet and mix until desired color
- Add meat back into mixture and cover continue to cook on low heat until meat is tender. (Note you can also transfer to dutch oven or pan and bake which I think is easiest)
- Add more seasoning to taste if needed and voila!
- Serve over white rice and enjoy with a side vegetable like green beans!
So that is going to wrap this up with this special food smothered chicken or pork chops (shown with pork chops) recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
