Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, jeera rice (cumin seeds). One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Jeera Rice (Cumin Seeds) is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Jeera Rice (Cumin Seeds) is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook jeera rice (cumin seeds) using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Jeera Rice (Cumin Seeds):
- Prepare 2 cup rice
- Get 1 tbsp desi ghee
- Make ready 1 tsp green chilli, ginger,garlic paste
- Take 1 bay leaf
- Make ready 2 cloves laung
- Get to taste Salt
- Take 1 tsp jeera
- Prepare 1/2 tsp dalchini (grinded)
- Get 1 tsp black pepper powder
- Make ready 1 pinch hing
- Make ready 2 tsp lemon juice
Instructions to make Jeera Rice (Cumin Seeds):
- Soak rice in water for 30 min.
- Cooker mein desi ghee garam karein or jeera dale.Add all ingredients and mix well.
- Add the soaked rice and mix well.
- Add 2 cup water after.One whistle off the gas.
- After 5 min open the lid. Zeera rice is ready to serve. Add lemon juice.
- Note…..Khule bartan mein rice bnane ho to water double dalna chahiye
- Cooker mein rice or water same quantity mein hone chahiye.
So that is going to wrap this up with this exceptional food jeera rice (cumin seeds) recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
