Smothered chicken or pork chops (shown with pork chops)
Smothered chicken or pork chops (shown with pork chops)

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, smothered chicken or pork chops (shown with pork chops). One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Smothered chicken or pork chops (shown with pork chops) is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Smothered chicken or pork chops (shown with pork chops) is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have smothered chicken or pork chops (shown with pork chops) using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Smothered chicken or pork chops (shown with pork chops):
  1. Take Chicken thighs or boneless pork chops family size
  2. Prepare seasoning
  3. Get Garlic powder
  4. Prepare Black pepper
  5. Prepare Cayenne
  6. Get Tony’s or other creole seasoning
  7. Take bell pepper (depending on size)
  8. Make ready onion
  9. Make ready Minced Garlic
  10. Get stalk’s celery
  11. Make ready flour
  12. Get Olive oil or vegetable oil (enough to coat the bottom of the pan)
  13. Prepare water
  14. Take Kitchen bouquet
Steps to make Smothered chicken or pork chops (shown with pork chops):
  1. Make a a Glass of wine or drink of choice because why not!
  2. Season your meat WELL and set to the side
  3. Chop onions, bell pepper, celery and combine with minced garlic (fresh or jar)
  4. Fry seasoned meat in oil in large skillet until browned on both sides then remove from pan and set aside
  5. Using the drippings in the pan sauté the vegetables and add a little water to keep them moist (anything stuck to the pan will come up in this step)
  6. Once sauted and soft, add remainder of water and then stir in 1 tbsp of flour and mix until slightly thick and then add kitchen bouquet and mix until desired color
  7. Add meat back into mixture and cover continue to cook on low heat until meat is tender. (Note you can also transfer to dutch oven or pan and bake which I think is easiest)
  8. Add more seasoning to taste if needed and voila!
  9. Serve over white rice and enjoy with a side vegetable like green beans!

So that is going to wrap it up for this special food smothered chicken or pork chops (shown with pork chops) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!