Potato Burger:
(Aloo tikki burger:)
Potato Burger: (Aloo tikki burger:)

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, potato burger: (aloo tikki burger:). One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Potato Burger: (Aloo tikki burger:) is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Potato Burger: (Aloo tikki burger:) is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have potato burger: (aloo tikki burger:) using 26 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Potato Burger:

(Aloo tikki burger:):

  1. Prepare 🌻FOR POTATO PATTIES:
  2. Prepare 2 potatoes, boiled & mashed
  3. Make ready 1/4 cup peas boiled
  4. Make ready 1/4 tsp turmeric
  5. Make ready 1/2 tsp kashmiri chilli powder
  6. Get 1/2 tsp coriander powder
  7. Prepare oil for deep frying
  8. Make ready 1/4 tsp cumin powder
  9. Take 1/4 tsp crushed black pepper
  10. Prepare to taste salt
  11. Take 2 Tbsp chopped fresh coriander
  12. Make ready 🌻FOR FLOUR PASTE:
  13. Take 3 Tbsp plain flour / all purpose flour
  14. Make ready 2 Tbsp corn flour
  15. Take 1/4 tsp salt
  16. Prepare 1/4 tsp crushed black pepper
  17. Prepare 1/4 cup water
  18. Make ready 1 cup bread crumbs
  19. Prepare 🌻OTHER INGREDIENTS:
  20. Prepare 3 Tbsp mayonnaise
  21. Prepare 3 Tbsp tomato sauce
  22. Take 1 tsp chilli sauce
  23. Get 4 burger bun
  24. Take leaves few lettuce
  25. Take 1 tomato, slice
  26. Take 1 onion, rings
Instructions to make Potato Burger:

(Aloo tikki burger:):

  1. Firstly, take 2 boiled and mashed potatoes, 1/4 cup boiled peas, coriander and spices. - combine everything and prepare patties. - Take a bowl and add flour, corn flour, crushed pepper and salt add water and make a thin paste dip into Flour paste and roll in bread crumbs.
  2. Deep fry in hot oil OR bake at 180°C for 20 minutes or till it turns golden and crisp. - cut half the burger bun and spread a tsp of prepared burger sauce on both sides. - on bottom side of bun place few lettuce followed by prepared potato patties.
  3. Again spread a tsp of burger sauce. - place 2 slice of tomato and 2 rings of onion. - cover with burger bun and press slightly. - finally, serve potato burger with french fries or potato chips.

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