Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mini pig peanut cinnamon rolls. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Mini Pig Peanut Cinnamon Rolls is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Mini Pig Peanut Cinnamon Rolls is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook mini pig peanut cinnamon rolls using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mini Pig Peanut Cinnamon Rolls:
- Get 2 cups Whole Wheat Flour
- Make ready 1/2 cup Peanut Butter
- Prepare 1 cup Milk
- Take 1 teaspoon Baking Powder
- Take 1 tablespoon Cinnamon
Instructions to make Mini Pig Peanut Cinnamon Rolls:
- Preheat oven to 375 degrees fahrenheit and line a baking sheet with parchment paper or a silicone baking mat.
- Mix whole wheat flour, baking powder and cinnamon until well combined and set aside.
- In a large bow mix peanut butter and milk then slowly add dry mixture.
- Knead dough into ball and roll onto a floured surface 1/4 inch thick and take a straight edge cut the dough into inch wide strips (I used a pizza cutter).
- Roll the strips along the long end to form the ‘roll’ shape.
- Bake for 20 minutes, cool and refrigerate.
So that’s going to wrap this up with this exceptional food mini pig peanut cinnamon rolls recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
