Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, cumin rice # author marathon#. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cumin Rice # Author Marathon# is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Cumin Rice # Author Marathon# is something that I’ve loved my whole life. They are fine and they look wonderful.
Cumin rice is an earthy and slightly peppery dish that can be used as the base for many meals. Heat the oil in a medium size saucepan over a medium-high heat. Drop in the cumin seeds, and cook until they splutter.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have cumin rice # author marathon# using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cumin Rice # Author Marathon#:
- Prepare 2 cups Pishori Rice
- Take 4 1/2 cups water
- Make ready Salt
- Prepare 3 tbs cummin seeds
- Take Oil
Stir in the broth and make sure there are no lumps in the rice. Add the parsley, thyme and bay leaf. Chicken tikka masala,paneer-onion kulcha & cumin rice. Jeera rice is a simple rice dish flavored with cumin seeds.
Steps to make Cumin Rice # Author Marathon#:
- Measure water in a sufuria, add salt & oil.
- Bring to boil & add the washed rice, let it boil to cook well.
- Simmer the rice by reducing the heat & add sprinkle with cummin seeds.
- Serve with veggies and meat.
Jeera Rice or Cumin Rice makes a delicious side dish which can be served with any meal and makes it festive. Bring the rice to a boil over medium-high heat, uncovered. Jeera(cumin) rice is a simple boiled rice flavored with cumin seeds, bay leaf, cardamon and cloves. It is easy to make and is an excellent accompaniment with all dishes. Jeera rice or cumin rice - one and the same ?
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