Cumin-Seared Lamb Chops
Cumin-Seared Lamb Chops

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cumin-seared lamb chops. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Cumin-Seared Lamb Chops is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Cumin-Seared Lamb Chops is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have cumin-seared lamb chops using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cumin-Seared Lamb Chops:
  1. Get 4 tbsp ground cumin
  2. Take 2 tbsp ground cinnamon
  3. Make ready salt
  4. Prepare black pepper
  5. Prepare 8 piece lamb chops
Instructions to make Cumin-Seared Lamb Chops:
  1. Mix cumin, cinnamon, salt and pepper into a plate
  2. Coat each lamb chop generously with the spice mixture evenly on the plate using your hands.
  3. Preheat an iron-cast pan to Medium/High heat. Sear lamb chops 3 to 4 minutes on each side.
  4. Remove the chops from the pan and set them aside for at least 3 minutes to allow them to cook through properly.
  5. Serve with your side dish of choice!

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