Honey Chilli Chicken
Honey Chilli Chicken

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, honey chilli chicken. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Learn how to make Honey Chilli Chicken at home with Chef Tarika Singh on Get Curried. Honey Chilli Chicken is a restaurant style starter recipe. Honey chilli chicken is a delicious Indian recipe served as a Side-Dish.

Honey Chilli Chicken is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Honey Chilli Chicken is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook honey chilli chicken using 21 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Honey Chilli Chicken:
  1. Make ready 4 chicken fillets cut into strips
  2. Make ready Splash soy sauce
  3. Make ready 4 tbsp flour
  4. Take 2 tsp cornflour
  5. Get Sauce ingredients
  6. Get Splash sesame oil
  7. Prepare 4 tbsp sweet chilli sauce
  8. Take 2 tbsp honey
  9. Take 2 tbsp soy sauce or ketjap manis
  10. Prepare 1 tbsp cornflour
  11. Take 5 tbsp water
  12. Make ready 2 garlic cloves chopped
  13. Take 10 g chopped ginger
  14. Make ready 1/2 chopped red chilli
  15. Prepare 1/2 juice lemon & 1/2 lemon zest
  16. Make ready Chopped fresh coriander
  17. Prepare Cashew nuts
  18. Prepare Carrot peeled and sliced thinly
  19. Prepare Onion / pepper / mange tout or other veg chopped thinly
  20. Take Chopped scallions
  21. Get Cooked boiled rice

Sweet and sticky honey, chilli and ginger chicken for special occasions or a quick supper. Try it once and you'll be guaranteed to add this to your favorites. Since I made the Honey chilly potatoes recipe people have been asking me that can recipe be also used in cauliflower or any other. Chicken: Chili chicken is normally made with bite-sized pieces of skinless, boneless chicken. only the recipe URL says it's honey chilli chicken because we built it long back.

Instructions to make Honey Chilli Chicken:
  1. Preheat fryer to 180 degrees. Place chicken in a bowl, add splash soy sauce then flour and cornflour and coat well until fully covered. Place chicken strips in fryer approx 6 at a time. Frying too much reduces temperatures and affects chicken texture. They only take few minutes. When all chicken golden brown set aside in oven at 100 degrees.
  2. For the sauce, add cornflour, water, chilli sauce, soy sauce and honey to a bowl and mix well. Add lemon juice and lemon zest. Heat pan and add sesame oil, garlic, ginger and chilli. Stir fry for few minutes and add all sliced vegetables and the honey chilli sauce, cooking for 1-2 minutes. If sauce thickens too much add a little water to pan.
  3. Add chicken strips to sauce and mix well. Add cashew nuts and coriander and give quick toss before serving with boiled rice.

Here is an easy and lip-smacking chicken recipe to suit everyone's taste at home. Chicken in honey chilli sauce is prepared using two contradicting flavours. It is sweet and spicy at the same time. Then add Honey and sweet chilli.personal preference, if u want it spicier add sweet chilli.sweeter you add Honey. The crispy chicken part of this honey chilli chicken recipe is based on my basic Chicken tenders recipe (definitely worth a try - served with a creamy garlic-chilli dip).

So that is going to wrap this up with this exceptional food honey chilli chicken recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!