Stir Fry Prawn w/ Worcestershire sauce
Stir Fry Prawn w/ Worcestershire sauce

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, stir fry prawn w/ worcestershire sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

BEST CHINESE STIR FRY SAUCESam the Cooking Guy. Garlic powder, ground ginger, sugar, and Worcestershire sauce form the base of this incredibly tasty tangy, quick beef stir fry. Serve with cooked rice or ramen noodles and enjoy!

Stir Fry Prawn w/ Worcestershire sauce is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Stir Fry Prawn w/ Worcestershire sauce is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook stir fry prawn w/ worcestershire sauce using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Stir Fry Prawn w/ Worcestershire sauce:
  1. Make ready 1 kg prawn
  2. Get 1 yellow onion (slices)
  3. Make ready 2 cloves garlic (minced)
  4. Prepare 2 stalks spring onion (chopped)
  5. Take 1 tbsp light soy sauce
  6. Get 1 tbsp worcestershire sauce
  7. Make ready 2 tbsp sweet soy sauce
  8. Take 1 cup water
  9. Make ready Cooking oil
  10. Get Salt
  11. Prepare Pepper
  12. Prepare Sugar

Dice chicken into bite size pieces. This prawn stir-fry is packed with veggies, so you don't need any starchy carbs with it. Once the chopping is out of the way this dish is ready in Add the soy sauce, sweet chilli sauce, sesame oil and lime juice. Serve in bowls garnished with the toasted.

Steps to make Stir Fry Prawn w/ Worcestershire sauce:
  1. Clean the prawn.
  2. Heat oil. Add yellow onion, garlic and half of chopped spring onion and cook until fragrant (onion turns translucent).
  3. Add soy sauce, Worcestershire sauce, sweet soy sauce, salt, pepper, sugar and water. Adjust the taste.
  4. Add the prawn, stir and cook until the prawn have cooked through.
  5. Garnish with the leftover spring onion. Ready to serve.

The creators were the chemists John Wheeley Lea and William Henry Perrins. Learn how to make Chinese stir fry prawns and get the Smartpoints of the recipes. Add the remaining soy sauce, the sesame seed oil, Worcestershire sauce, if using, sugar and a little seasoning. Because stir-fry sauces can burn or over-reduce quickly. So cook the food first, add the sauce, let it boil, and serve the dish immediately.

So that is going to wrap this up with this exceptional food stir fry prawn w/ worcestershire sauce recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!